{"id":18558,"date":"2026-11-04T19:44:53","date_gmt":"2026-11-04T14:14:53","guid":{"rendered":"https:\/\/www.urbanly.in\/pune\/?p=18558"},"modified":"2026-11-04T19:44:53","modified_gmt":"2026-11-04T14:14:53","slug":"rau-garhi-time-travel-to-the-time-of-peshwas-enjoy-great-food","status":"publish","type":"post","link":"https:\/\/www.urbanly.in\/pune\/rau-garhi-time-travel-to-the-time-of-peshwas-enjoy-great-food\/","title":{"rendered":"Rau Garhi- Time travel to the time of Peshwas &#038; enjoy great food!"},"content":{"rendered":"<h5><b>Step Back 200 Years in Architecture and Heritage<\/b><\/h5>\n<p><span style=\"font-weight: 400;\">Located on the Bangalore Pune highway, <\/span><a href=\"https:\/\/www.instagram.com\/rau.garhi\/\"><b>Rau Garhi<\/b><\/a><span style=\"font-weight: 400;\"> is a living monument and tribute to the traditional Maharashtrian architecture. A <\/span><i><span style=\"font-weight: 400;\">Garhi<\/span><\/i><span style=\"font-weight: 400;\"> refers to a fortified <\/span><i><span style=\"font-weight: 400;\">Wada<\/span><\/i><span style=\"font-weight: 400;\"> (mansion) constructed on land. Remarkably, this structure represents an architectural style that had not been executed in nearly 200 years.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Built with painstaking craftsmanship, the Garhi features hand-cut stones, lime mortar instead of cement, and traditional brickwork. And also specialized <\/span><i><span style=\"font-weight: 400;\">Rohtak<\/span><\/i><span style=\"font-weight: 400;\"> domes crafted on-site by artisans brought from Rajasthan.<\/span><\/p>\n<h5><b>Historic Woodwork, Peshwa-Era Doors &amp; Vintage Details<\/b><\/h5>\n<p><span style=\"font-weight: 400;\">Every inch of Rau Garhi has been restored using repurposed, historic materials. The timber used throughout the building was salvaged over years from <\/span><i><span style=\"font-weight: 400;\">wadas<\/span><\/i><span style=\"font-weight: 400;\">, old government buildings, and ancient monuments.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">The highlight of the architecture are the massive, 300 to 400-year-old <\/span><b>Peshwa-era doors<\/b><span style=\"font-weight: 400;\">. Installed without modern hinges using traditional pivot mechanisms. These doors weigh hundreds of kilograms each and require 10 to 15 people to maneuver. From the moment you step inside, the microclimate created by the thick stone &amp; lime keeps the interior naturally cool &amp; comfortable. Making you feel as though you have stepped back into 18th-century Maharashtra.<\/span><\/p>\n<h5><b>Modern Amenities &amp; Traveler Convenience<\/b><\/h5>\n<p><span style=\"font-weight: 400;\">Rau Garhi offers clean, well-maintained outdoor washrooms, making it a reliable and comfortable stopover for families and long-distance travelers.<\/span><\/p>\n<h3><b>Food &amp; Culinary Highlights<\/b><\/h3>\n<p><span style=\"font-weight: 400;\">Rau Garhi features an extensive menu spanning breakfast, regional gravies, starters, Maharashtrian and North Indian gravies.<\/span><\/p>\n<h5><b>Breakfast &amp; Afternoon Snacks <\/b><b><i>(Served until 12:00 PM &amp; resuming at 4:00 PM)<\/i><\/b><\/h5>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Kothimbir Vadi:<\/b><span style=\"font-weight: 400;\"> Golden-crisp on the outside with a soft inside, finished with a toasted sesame seed garnish. Well-balanced in spice and moisture.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Ghavan:<\/b><span style=\"font-weight: 400;\"> Soft, lacelike rice crepes served alongside traditional groundnut chutney, fresh coconut chutney, and <\/span><i><span style=\"font-weight: 400;\">Gholavne<\/span><\/i><span style=\"font-weight: 400;\"> (sweetened jaggery milk).<\/span><\/li>\n<\/ul>\n<h5><b>Appetizers &amp; Starters<\/b><\/h5>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Paneer Cotton Tikka:<\/b><span style=\"font-weight: 400;\"> Soft paneer cubes stuffed with cheese, marinated in tandoori spices, and grilled in the tandoor. It offers a rich, creamy bite with a mild spice profile.<\/span><\/li>\n<\/ul>\n<h5><b>Maharashtrian Regional Main Course<\/b><\/h5>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Satari Sandge Gravy:<\/b><span style=\"font-weight: 400;\"> Authentic Satara-style dried lentil dumplings (<\/span><i><span style=\"font-weight: 400;\">sandge<\/span><\/i><span style=\"font-weight: 400;\">) served in a thin, vibrant red gravy. Deeply flavorful and aromatic without being overwhelmingly spicy, pairing ideally with <\/span><i><span style=\"font-weight: 400;\">chapati<\/span><\/i><span style=\"font-weight: 400;\"> or <\/span><i><span style=\"font-weight: 400;\">bhakri<\/span><\/i><span style=\"font-weight: 400;\">.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Udid Dal Ghuta:<\/b><span style=\"font-weight: 400;\"> Coarsely ground black lentils cooked in a fresh green <\/span><i><span style=\"font-weight: 400;\">vatan<\/span><\/i><span style=\"font-weight: 400;\"> (herb and chili paste) base. Light, neutral, and comfort-style. Best paired with rice.<\/span><\/li>\n<\/ul>\n<h5><b>Specialty Punjabi &amp; North Indian Gravies<\/b><\/h5>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Paneer Musallam:<\/b><span style=\"font-weight: 400;\"> A vegetarian adaptation of the classic <\/span><i><span style=\"font-weight: 400;\">Murgh Musallam<\/span><\/i><span style=\"font-weight: 400;\">. Minced paneer <\/span><i><span style=\"font-weight: 400;\">bhurji<\/span><\/i><span style=\"font-weight: 400;\"> is stuffed inside paneer slabs, shallow-fried, and simmered in a rich paneer-based gravy. Serves up to 3 people.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Kaju Maratha:<\/b><span style=\"font-weight: 400;\"> Cashews simmered in a spicy, tangy <\/span><i><span style=\"font-weight: 400;\">Veg Maratha<\/span><\/i><span style=\"font-weight: 400;\"> gravy. The rich nuttiness of the cashews balances the heat of the gravy. Serves 2 people.<\/span><\/li>\n<\/ul>\n<h5><b>Dessert<\/b><\/h5>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Ukadiche Modak with Ghee:<\/b><span style=\"font-weight: 400;\"> A generous, traditional steamed rice-flour dumpling stuffed with sweet jaggery and fresh coconut, served drizzled with hot melted <\/span><i><span style=\"font-weight: 400;\">ghee<\/span><\/i><span style=\"font-weight: 400;\">.<\/span><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\"><strong>Address<\/strong>&#8211; <a href=\"https:\/\/maps.app.goo.gl\/DXFKfuesoSVBF35Y7\">Sarola Village (Kikvi), Opp Effotel Hotel, Alongside Banglore &#8211; Pune Highway.4, Tal Bhor, Dist, Pune, Sarole, Maharashtra 412205<\/a><\/span><\/p>\n<p><span style=\"font-weight: 400;\"><strong>Contact<\/strong>&#8211; <a href=\"tel:09272303682\">09272303682<\/a><\/span><\/p>\n<p>You might also like this &#8211; <a href=\"https:\/\/www.urbanly.in\/pune\/in-this-93-years-old-hotel-you-get-best-south-indian-food-in-pune\/\"><strong>In this 93 years old hotel you get best south Indian food in Pune!<\/strong><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Step Back 200 Years in Architecture and Heritage Located on  [&#8230;]<\/p>\n","protected":false},"author":42,"featured_media":18562,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7,35],"tags":[4945],"class_list":["post-18558","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","category-restaurant-cafe","tag-fortified-wada-serving-great-food-near-pune"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Rau Garhi- Time travel to the time of Peshwas &amp; enjoy great food! - Urbanly<\/title>\n<meta name=\"description\" content=\"Visit Rau Garhi on Pune-Bangalore Highway! 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